DARK 90% SUGAR FREE – Domori – 75 gr

4,90

For chocolate lovers who care about their well-being, Domori offers 90% dark chocolate made from cocoa sourced from Tanzania, sweetened with erythritol and sucralose, both with a low glycemic index, and with reduced calorie content. This option is also suitable for those following low-calorie diets.

Available on backorder

SKU: CHC-DOM-SUGARFREE Categories: , Tags: , , , , , , ,

Domori S.p.A. is headquartered in None, on the outskirts of Turin, where its production facility is located. Since its founding in 1997, Domori has been a true revolution in the world of cocoa: it was the first chocolate company to use only fine cocoa, focusing on high quality. It was the first to produce chocolate with Criollo cocoa, the rarest and most prized variety. The first to control the supply chain starting from the plantations, located in South America and Central America, and to have its own plantation that allowed it to recover Criollo cocoa biodiversity in the field. The first to rediscover and use an ancient and simple formula for dark chocolate: cocoa mass and sugar. The first to create a 100% Criollo chocolate bar. Finally, the first to create a Chocolate Tasting Code to discover the endless nuances of aromatic cocoa.

Today, Domori is part of the Polo del Gusto, the Gruppo Illy holding that encompasses all non-coffee activities, and in addition to being a leading company in the production of high-quality chocolate, it has become a distributor for Italy of a collection of excellent products: from Dammann Frères teas, to Agrimontana jams, passing through the prestigious wines of Mastrojanni and the Champagne of Barons de Rothschild. In 2019, it also announced the signing of an agreement to acquire Prestat, one of the most beloved chocolate brands in the United Kingdom and a supplier to the British Royal Family. This acquisition allows Prestat to have access to the exclusive raw materials used by Domori and to integrate into its production the control of the entire value chain, “from plant to truffle”.

Thanks to its innovative approach and constant pursuit of excellence, today Domori’s turnover exceeds €20 million and its products are sold in Italy and in major foreign markets. Since July 23, 2020, Domori has changed its corporate name to Domori S.p.A. and has decided to become a Benefit Company. As a Benefit Company, the company intends to pursue purposes of common benefit and operate responsibly, sustainably, and transparently towards individuals, communities, territories and the environment, goods and cultural and social activities, entities and associations, and other stakeholders.

Storage notes: The product should be stored in a cool, dry place, away from odors, at a temperature between 14°C and 20°C.

Ingredients: cocoa mass. Sweeteners: sucralose and erythritol. May contain traces of milk, soy, and nuts.

Weight 0,075 kg
Nutritional Values per 100 g:

Energy Value: 612 kcal / 2529 kJ
Fat: 52 g
of which saturated fatty acids: 30 g
Carbohydrates: 14.5 g
of which sugars: 7.5 g
Fiber: 15 g
Proteins: 14 g
Salt: 0 g

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