FUSILLI – Organic – Durum Wheat – Molino Agostini – 500 gr

2,15

The organic durum wheat semolina pasta is prepared using only natural ingredients: water and semolina. It contains no added colorings, flavors, or preservatives. The combination of durum wheat semolina and a slow drying process is essential to ensure the perfect consistency during the cooking of Molino Agostini pasta. This pasta has a unique and delightful taste, emphasized by its characteristic rough texture obtained through the use of bronze die, allowing the pasta to fully retain and enhance the flavor of the sauces it is paired with.

Durum Wheat Fusilli pair well with tomato sauces, aromatic pestos, creamy sauces, or vegetable-based dressings, offering a tasty and versatile dish suitable for various tastes.

Availability: In stock (can be backordered)

SKU: PST-MLN-GRANO-DURO-FUSILLI Categories: , , Tags: , , , , , , ,

Molino Agostini is a company that looks to the future, with roots spanning three generations. Emidio Agostini began his milling business at the end of the Second World War. The need to rebuild Italy drove him to establish not only a mill but also a pasta factory and an oil mill. From that initial project and to keep alive the passion of his grandfather and family, for almost 20 years Roberto Agostini has chosen to convert the mill plant and dedicate it entirely to organic production.

Molino Agostini is 100% organic. Today, years later, Roberto has managed to restore an entire line of pasta produced with organic semolina and create a new range of products, all strictly organic. He wanted to remain an artisan of flour, but while respecting the territory, biodiversity, the health of those around him, and his customers. To achieve these results, Roberto has entered into cultivation contracts with local organic farms, searched for ancient native grains to cultivate to experiment with new types of production, and radically changed the way of production.

Ingredients:
Water, semolina.

Allergens:
Contains gluten. May contain traces of mustard.

Weight 0,5 kg
Nutritional Values per 100 g:

Energy: 1476 kJ / 353 kcal
Fat: 1.4 g
of which saturated fatty acids: 0.2 g
Carbohydrates: 79.1 g
of which sugars: 4.2 g
Proteins: 10.9 g
Salt: 0.001 g

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